1 cup cooking oil
1/4 cup lemon juice
1/4 cup vinegar
2 tsp sugar
1 tsp salt
1/2 tsp dry mustard
1/2 tsp onion salt
1/2 tsp paprika
1/2 tsp oregano
1/2 tsp garlic salt OR 1 clove, minced
1/2 tsp thyme
Measure all ingrediants into a jar. Cover and shake well. Chill 2 hours before using.
Makes 1 1/2 cups.
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