1/2 cup mayo
1 8 oz package cream cheese softened
1 package dry ranch dressing mix
8 soft tortilla shells
Finely chopped vegetables;
Broccoli
Cauliflower
Carrots
Peppers
Mix mayo, cream cheese and ranch dressing mix until a combined smooth texture. Spread mixture evenly over each tortilla shells. Top with a variety of chopped vegetables. Tightly roll each shell and wrap individually with plastic wrap. Refrigerate until ready to serve.
Unwrap shell and slice into 1 inch pieces - serve.
No comments:
Post a Comment