Monday, February 4, 2019

Yogurt Instant Pot

Yogurt Instant Pot 

52 oz bottle of whole Fairlife milk or any ultra-pasteurized milk
2 tbsp plain yogurt that has live/active cultures 
1 can sweetened condensed milk 

Add ingrediants to instant pot and whisk until well combined. 

Secure the lid, hit the Yogurt button and adjust to medium setting. The time should display 8 hours, if not adjust. 

Once done, the display Yogt. Remove the lid, and then the inner pot. Cover tightly with foil wrap and refridgerate overnight. 

Remove to air tight containers, will last 2 to 3 weeks refridgerated. 

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