French Fry Casserole

French Fry Casserole

1 lb ground beef

1 large onion, finely chopped

1 tsp garlic, minced

1 cup fresh mushrooms, chopped

1 can cheddar cheese soup

1 can cream of mushroom soup

Frozen French fries

1 cup or more cheddar cheese, shredded

Salt

Pepper

Brown ground beef over medium heat. Add onion, garlic and mushrooms and sautée for approximately  15 minutes. Add salt and pepper to taste. Press into a 2 quart casserole dish. 

Mix soup together and pour over ground beef mixture. Top with frozen French fries. 

Bake in a 350 degree oven for approximately 1 hour and 15 minutes.  Remove from oven and sprinkle with cheddar cheese. Return to oven and bake and additional 15 minutes or until cheese is melted nicely.