Monday, April 28, 2014

Roasted Brussels Sprouts

Roasted Brussels Sprouts

24 Brussels sprouts, cleaned
2 tbsp garlic salt
3 tbsp oilive oil

Place Brussels sprouts in a single in a baking dish. Sprinkle with garlic and add olive oil. Mix until all sprouts are well coated. Bake in a 350 degree oven for approximately 1 hour or until the sprouts are blackened and crispy. 

No comments:

Post a Comment