2 lbs ground sausage
1 1/2 tsp butter
3 cups milk
3 tbsp flour
Salt
Pepper
Biscuits
Heat a large skillet on high heat, add sausage and scramble fry until cooked through.
Add butter, melt and sprinkle with flour and mix well. Warm milk in microwave for 2 minutes and add to skillet 1 cup at a time mixing well after each cup is added.
Bring mixture to a boil and reduce heat to a simmer.
Add salt and pepper to taste and simmer for approximately 10 minutes.
Serve hot with biscuits.
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