Tuesday, March 5, 2019

Spinach Casserole

Spinach Casserole 

4 eggs 
1 pkg frozen chopped spinach, thawed and well drained 
10 oz Gouda cheese, grated 
1/2 tsp salt 
1/4 tsp pepper
1 cup cracker crumbs 
1 cup milk 

4 tbsp butter, melted 

In a medium mixing bowl, beat eggs well, add next 6 ingrediants, mix well and turn into a well greased casserole dish. 

Pour melted butter over top 

Bake at a 350 degree oven for 45 minutes to 1 hour uncovered until set and browned. 

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