Air Fryer Shrimp

 Air Fryer Shrimp

1 lb large or jumbo shrimp

 Salt & pepper 

1/2 cup olive oil

1/4 cup red wine vinegar

3 garlic cloves, minced 

1 tbsp Italian seasoning

1 tbsp lemon juice 

2 tbsp soy sauce 

1 tbsp Worcestershire sauce

1 tsp Dijon mustard 

Salt and pepper the shrimp. In a medium sized bowl combine olive oil, red wine vinegar, garlic, Italian seasoning, lemon juice, soy sauce, Dijon mustard and Worcestershire sauce. Add the shrimp and allow to marinade at least one hour or overnight. 

Preheat the air fryer for 3 minutes at 400 degrees. Spray with non stick spray. 

Remove the shrimp from the marinade and place in the prepared air fryer basket. Cook at 400 degrees for 8 minutes or until pink and cooked throughout, shaking halfway through.