Saturday, June 14, 2014

Pumpkin Bread

Pumpkin Bread

1 cup oil
3 cups sugar
4 eggs, beaten
15 oz can pumpkin
3 1/2 cups flour
2 tsp baking soda
2 tsp salt
1 tsp baking powder
1 tsp cinnamon
1 tsp nutmeg
1 tsp allspice
1/2 tsp cloves
2/3 cup water

Combine oil, sugar and eggs. Add pumpkin and mix well. Sift dry ingrediants and add to pumpkin mixture. Add water and combine well. 

Pour into 2 well greased loaf pans. Bake in a 350 degree oven for approximately 1 hour or until a knife inserted into the center comes out clean. 

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